Traditional Chicken

Cloves, ginger, garlic, fresh coriander and cumin.

Dhegi Channa Daal (V)

Two different types of lentils mixed together with Chef’s own special spices.

Mixed Sabzi (V)

Gobi Aloo, mutter, green beans and mushrooms mixed together in a dry sauce.

Jhinga Kali Mirch

King Prawns stir fried with capsicum and onions in a dry sauce.

King Prawn Tak Tak

Cooked with garlic and ginger in a thick tomato sauce.

Samundri Khazana

Cooked with garlic and ginger, spring onions, fresh garlic and ginger in a dry sauce.

Goan Fish Curry

Fish cooked in a flavoursome coconut based sauce infused with mustard seeds and curry leaves for perfection.

Lagun Ki Fish Curry

Salmon gently cooked with onions and tomatoes to retain fresh flavour.

Chicken Al-Mashiki

A traditional Punjabi home style dish, cooked with fresh ginger, onions, tomatoes and a hint of aniseed.

Lamb Al-Mashiki

A traditional Punjabi home style dish, cooked with fresh ginger, onions, tomatoes and a hint of aniseed.

Chicken Chaska

A very traditional dish from the region of Kashmir. This is cooked with onion, garlic and ginger.

Chicken Hydrabadi

Small pieces of chicken or lamb with fresh garlic, ginger, and crushed black peppercorns. Medium spices and a hint of yoghurt gives this dish a subtle taste.

Lohari Jalwa

Chicken pieces marinated with fresh garlic with or without cheese sprinkled on top.

Murgh Makkhan Palak

Chicken and a hint of spinach in mild spices with a touch of cream.

Lamb Khumbhara

Mushrooms and spring onions with fresh garlic, ginger, tomatoes and coriander.

Lahroi Chicken

Chickpeas, onions and ginger cooked in Lahori stysauce.

Shahi Gosht

Lamb and potatoes cooked jalfrezi style with crushed black pepper.

Chicken Achari

Boneless chicken cooked with pickled herbs and spices, tomato, onion sauce and finished with special achari herbs and coriander.

Lamb Achari

Boneless lamb cooked with pickled herbs and spices, tomato, onion sauce and finished with special achari herbs and coriander.

Chicken Handi Lazeez

A rare delicacy cooked in a medium strength sauce flavoured with caramelised onion, fresh tomato paste, ginger and a touch of cream.

Lamb Handi Lazeez

A rare delicacy cooked in a medium strength sauce flavoured with caramelised onion, fresh tomato paste, ginger and a touch of cream.

Chicken Garlic Chilli

Cooked with fresh garlic and green chillies in Chef’s special spices.

Lamb Garlic Chilli

Cooked with fresh garlic and green chillies in Chef’s special spices.

Chicken Tikka Masala

Yoghurt base cooked with coconut and cream.

Chicken Jalfrezi

Balti Dishes - A very popular dish prepared to give a unique taste; with chopped tomatoes, onions, ginger and garlic.

Chicken£10.95

Lamb£11.95

Keema£9.95

Prawn£11.95

King Prawn£13.95

Mixed Vegetables (V)£10.95

Biryani Dishes - Choice of any meat, seafood or vegetables with herbs and mild spices, stir-fried with rice and served with vegetable sauce.

House Special£12.95

Chicken£10.50

Lamb£11.95

Keema£9.95

Prawn£11.95

King Prawn£13.95

Mixed Vegetables (V)£10.95

Karahi Dishes - A traditional dish made with fresh herbs and spices.

Chicken£10.95

Lamb£11.95

Keema£9.95

Prawn£11.95

King Prawn£13.95

Mixed Vegetables (V)£10.95

All are served with curry sauce, naan bread, mint sauce and salad.

Chicken Tikka£15.50

Garlic Chicken Tikka£15.50

Lamb Tikka£16.50

Half Tandoori Chicken£14.95

Full Tandoori Chicken£20.95

Chicken Shashlik£15.50

Lamb Shashlik£15.50

Tandoori Paneer Shashlik (v)£16.95

Tandoori Salmon£16.95

King Prawn Shashlik£19.95

Chef’s Special Mixed Grill£17.95

Bhuna

Medium dry with a onion base.

Rogan Josh

Medium dry with a onion base and fried tomatoes topping.

Dupiaza

Chopped onions and fresh tomatoes in a thick sauce.

Dansak

Sweet and Sour sauce with lentils.

Madras

Onion base in a hot, spicy sauce.

All favourite dishes can be cooked with any of the following:

Chicken£8.95

Chicken Tikka£9.90

Lamb£10.95

Lamb Tikka£10.95

Keema£10.95

Prawns£11.95

King Prawn£12.95

Mixed Vegetables (V)£8.95

Tarka Dall - Half (v)

Yellow lentils cooked with garlic and cumin.

Tarka Dall - Full (v)

Yellow lentils cooked with garlic and cumin.

Aloo Bengen - Half (v)

Potatoes and fresh aubergines.

Aloo Bengen - Full (v)

Potatoes and fresh aubergines.

Saag Aloo - Half (v)

Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.

Saag Aloo - Full (v)

Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.

Saag Paneer - Half (v)

Spinach, Indian cheese and yoghurt.

Saag Paneer - Full (v)

Spinach, Indian cheese and yoghurt.

Bhindi Bhajee - Half (v)

Fresh Lady Finger prepared to our house-style recipe that speaks for itself.

Bhindi Bhajee - Full (v)

Fresh Lady Finger prepared to our house-style recipe that speaks for itself.

Aloo Gobi - Half (v)

A delicate, balanced dish of cauliflower and potatoes.

Aloo Gobi - Full (v)

A delicate, balanced dish of cauliflower and potatoes.

Bombay Aloo - Half (v)

A simple taste of potatoes in a dry sauce.

Bombay Aloo - Full (v)

A simple taste of potatoes in a dry sauce.

Shahi Keema Paneer - Half (v)

Minced lamb with Indian cheese

Shahi Keema Paneer - Full (v)

Minced lamb with Indian cheese

All Nan breads are freshly cooked in our clay oven.

Nan£2.95

Garlic Nan£3.25

Garlic & Tomato Nan£3.25

Cheese Nan£3.25

Cheese & Tomato Nan£3.25

Cheese & Garlic Nan£3.25

Cheese & Chilli Nan£3.25

Keema Nan£3.25

Peshwari Nan£3.25

Raj Special Nan£3.95

Chapati£1.95

Tandoori Roti£2.95

Selection of rice to accompany your main meal.

Boiled Rice (v)£2.95

Pilau Rice (v)£2.95

Vegetable Pilau Rice (v)£3.95

Mushroom Pilau Rice (v)£3.95

Garlic Mushroom Fried Rice (v)£3.95

Keema Fried Rice£3.95

Egg Fried Rice£3.95

Raj Special Rice£4.95

Sundries

Chips£2.95

Raita Mix£3.50

Green Salad£3.50

If you are not in the mood for a Indian...

Roast Chicken£9.95

Chicken Nuggets£9.95

Fried Scampi£9.95